Apple and Buffalo Monterey Jack Roll

Super quick, healthy, and absolutely delicious. I use an Enterprise apple.

INGRIDIENT

1 tablespoon Dijon mustard

1 onion roll, split

¼ apple, thinly sliced

1 slice Buffalo sauce-flavored Monterey jack cheese

Step: 1

Spread mustard onto cut-sides of onion roll halves. Top one half with apple slices and cheese; sandwich with remaining half.

Per Serving: 289 calories; protein 13g; carbohydrates 33.1g; fat 11.1g; cholesterol 25.2mg; sodium 777.3mg.

1-2-3 Jambalaya Author : From the Kitchen at Johnsonville Sausage