Naan Ham and Cheese

Ham and cheese using naan bread.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Place ham on naan bread; top with Cheddar cheese.

Step: 3

Bake in the preheated oven until naan is warmed through and Cheddar cheese is melted, about 5 minutes.

NUTRITION FACT

Per Serving: 400 calories; protein 21.7g; carbohydrates 45.4g; fat 14.8g; cholesterol 55.7mg; sodium 851.2mg.

stew
1-2-3 Jambalaya Author : From the Kitchen at Johnsonville Sausage
stew
1-Pot, 3-Bean Chicken Stew Author : Jean Carper