Pittsburgh Style Sandwich

A Strip District special with all the fixings BETWEEN the bread-including the fries and slaw. This unique sandwich can be made with your favorite lunch meat.

INGRIDIENT

10 strips frozen French fried potatoes

2 slices Italian bread

5 slices deli cooked roast beef

2 slices provolone cheese

2 slices tomato

¼ cup prepared coleslaw

DIRECTION

Step: 1

Preheat oven and prepare french fries according to package instructions.

Step: 2

Layer Italian bread with roast beef, provolone cheese, tomato, coleslaw, and freshly cooked fries. Serve immediately.

NUTRITION FACT

Per Serving: 613 calories; protein 49.3g; carbohydrates 47.6g; fat 25.3g; cholesterol 111.4mg; sodium 2396.7mg.

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