Tuna Salad

Tuna and lettuce salad with garbanzo beans, chopped egg, and cucumber. Great with French dressing.

Step: 1

In a large mixing bowl, combine tuna, chickpeas (garbanzo beans), chopped hard-boiled eggs, diced cucumber, and iceberg lettuce.

Step: 2

Toss well and add French dressing to taste.

Per Serving: 350 calories; protein 16.2g; carbohydrates 27.1g; fat 19.4g; cholesterol 115.4mg; sodium 548.4mg.